Naturevaidh Gulkand

Gulkand

Experience the essence of India with Gulkand, a traditional pink rose petal preserve made from the exclusive Indian damask pink rose, harvested twice a year from the pristine hills of Pushkar, Rajasthan. We carefully layer rose petals with natural Khandsari sugar and cardamom powder, slow-cooked under natural sunlight to preserve the nutrients, robust flavor, and aromatic qualities of the rose.

Ingredients:

• Rose Petals
• Khandsari (Raw Sugar)
• Cardamom Powder

Storage Information: Store Gulkand in a cool, dry place.

FAQ:

What is Gulkand? Gulkand is a rose-petal preserve originating from India, made by layering rose petals with Khandsari sugar and cardamom, slowly cooked to preserve its nutrients and flavor.

Does Gulkand contain sugar? Yes, Gulkand is primarily made from rose petals and Khandsari (raw sugar), which gives it its sweet taste.

Can we eat Gulkand during pregnancy? Yes, Gulkand is beneficial during pregnancy due to its antibacterial properties and ability to detoxify the body, promoting skin health and helping with acne marks.

How is Gulkand made? Our Gulkand is made using traditional, chemical-free methods, combining Damask Rose petals with raw Khandsari sugar.

What are the health benefits of Gulkand? Gulkand is a potent antioxidant with therapeutic benefits, aiding in gastrointestinal issues like constipation, inflammation, acid reflux, ulcers, and GERD. It may also help alleviate period pain and purify blood by removing toxins.

Is Gulkand helpful against acidic bodies? Yes, Gulkand helps balance acidity levels in the body, offering relief from acidity, acid reflux, and related issues.