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Naturevaidh Himalayan Pink Rock Salt
Discover the natural richness of Himalayan Pink Rock Salt, packed with minerals and ideal for culinary and therapeutic uses.
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100% Natural Himalayan Pink Rock Salt
Experience the purity of Nature with our Himalayan Pink Rock Salt, mined near the Himalayas and cherished for its natural richness in minerals like Iron, Copper, Zinc, and Manganese. This unprocessed salt is believed to be a healthier alternative to refined table salt. Besides culinary uses, it can also be used as a bath salt, offering holistic benefits for body and mind.
Storage Information: Store in a cool, dry place.
Ingredients: 100% Himalayan Pink Rock Salt
FAQ:
1. What makes Pink Himalayan Rock Salt different from regular table salt? Pink Himalayan Rock Salt contains trace minerals like potassium, magnesium, and calcium, giving it its distinctive pink hue and slightly different taste compared to regular table salt.
2. What are the benefits of Himalayan Rock Salt? Himalayan Rock Salt is naturally rich in minerals such as Iron, Copper, Zinc, and Manganese. It aids digestion, alleviates flatulence and acidity, and promotes oral health. It can also benefit skin conditions like eczema.
3. Is Himalayan Rock Salt healthier than regular salt? Yes, Himalayan Rock Salt is considered healthier as it is unrefined and retains natural minerals, unlike table salt which undergoes extensive chemical processing.
4. Is Himalayan Rock Salt the same as Sendha Namak? Yes, Sendha Namak, also known as rock salt, is sourced from the Himalayan region, making it essentially the same as Himalayan Rock Salt.
5. Can I use Himalayan Rock Salt in everyday cooking? Yes, Himalayan Rock Salt can be used daily in cooking and seasoning, similar to regular salt. It enhances the flavor of dishes and is versatile in its culinary applications.
6. Is Himalayan Rock Salt good for blood pressure (BP)? Yes, Himalayan Rock Salt has lower sodium content compared to table salt, which helps in controlling high blood pressure. Its potassium content aids in fluid balance and blood pressure regulation. It should be used in moderation as part of a balanced diet.
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